Nishide Gyokuro
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$93.72
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Creating organic Gyokuro has been something of a holy grail for those interested. Due to the heavily fertilisation necessary to produce the richness in Gyokuro, it has been very difficult to achieve using organic fertilisers.
| Altitude: 120-400m | Humidity: 59-77% |
| Tea Tree Age: 10-30yrs | Region: Ujitawara, Kyoto Prefecture |
| Weight: 150g | |
| Processing: Shaded for 3 weeks, steamed lightly, rolled, and dried. | |
